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	<title>national pie day Archives - Kim Barnes Jefferson</title>
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	<title>national pie day Archives - Kim Barnes Jefferson</title>
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		<title>Have Your Pie and Eat It Too</title>
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		<dc:creator><![CDATA[kimkb49]]></dc:creator>
		<pubDate>Fri, 23 Jan 2009 10:47:37 +0000</pubDate>
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		<category><![CDATA[national pie day]]></category>
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					<description><![CDATA[<p>It&#8217;s National Pie Day and yes you can have your pie and eat it too. Jello Pudding Pie package sugar-free Jello 1/4 cup water 2 (8 oz.) cups fat free yogurt 1 (8 oz.) carton fat free Cool Whip lowfat graham cracker crust Boil the water and dissolve Jello.  Whisk in the yogurt.  Fold in [&#8230;]</p>
<p>The post <a href="https://kimbarnesjefferson.com/have-your-pie-and-eat-it-too/">Have Your Pie and Eat It Too</a> appeared first on <a href="https://kimbarnesjefferson.com">Kim Barnes Jefferson</a>.</p>
]]></description>
										<content:encoded><![CDATA[<p>It&#8217;s National Pie Day and yes you can have your pie and eat it too.</p>
<p><strong>Jello Pudding Pie</strong></p>
<p style="word-spacing: 0pt; line-height: 100%; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-family: Arial;"><br />
</span></p>
<ul>
<li><span style="font-family: Arial;">package sugar-free Jello</span></li>
<li><span style="font-family: Arial;">1/4</span><br />
<span style="font-family: Arial;"> cup water</span></li>
<li>2<span style="font-family: Arial;"> (8 oz.) cups fat free yogurt</span></li>
<li>1<span style="font-family: Arial;"> (8 oz.) carton fat free Cool Whip</span></li>
<li><span style="font-family: Arial;">lowfat graham cracker crust<br />
</span></li>
</ul>
<p style="word-spacing: 0pt; line-height: 100%; margin-top: 0pt; margin-bottom: 0pt;">
<p style="word-spacing: 0pt; line-height: 100%; margin-top: 0pt; margin-bottom: 0pt;">
<p style="word-spacing: 0pt; line-height: 100%; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-family: Arial;"></span><br />
Boil<span style="font-family: Arial;"> </span><br />
the water and dissolve Jello.  Whisk in the yogurt.  Fold in Cool<span style="font-family: Arial;"> Whip.  Pour into crust and chill at least 3 hours. </span><br />
You<span style="font-family: Arial;"> can make a number of flavors of this pie: My favorite is orange (orange Jello and Mandarin orange yogurt)</span></p>
<p style="word-spacing: 0pt; line-height: 100%; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-family: Arial;">The original recipe was for Key Lime (lime Jello and Key Lime yogurt)</span></p>
<p style="word-spacing: 0pt; line-height: 100%; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-family: Arial;">You can try any combination, as long as you match the Jello and yogurt flavors.</span></p>
<p style="word-spacing: 0pt; line-height: 100%; margin-top: 0pt; margin-bottom: 0pt;">
<p style="word-spacing: 0pt; line-height: 100%; margin-top: 0pt; margin-bottom: 0pt;"><span style="font-family: Arial;">Serves 8.  One serving = 3 Weight Watchers Winning Points.</span></p>
<p style="word-spacing: 0pt; line-height: 100%; margin-top: 0pt; margin-bottom: 0pt;"><a href="http://www.annastesia.com/Recipes/jellopie.htm">Source</a></p>
<p><a class="a2a_dd addtoany_share_save addtoany_share" href="https://www.addtoany.com/share#url=https%3A%2F%2Fkimbarnesjefferson.com%2Fhave-your-pie-and-eat-it-too%2F&#038;title=Have%20Your%20Pie%20and%20Eat%20It%20Too" data-a2a-url="https://kimbarnesjefferson.com/have-your-pie-and-eat-it-too/" data-a2a-title="Have Your Pie and Eat It Too"><img src="https://static.addtoany.com/buttons/share_save_120_16.png" alt="Share"></a></p><p>The post <a href="https://kimbarnesjefferson.com/have-your-pie-and-eat-it-too/">Have Your Pie and Eat It Too</a> appeared first on <a href="https://kimbarnesjefferson.com">Kim Barnes Jefferson</a>.</p>
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