Clean Eating BBQ!

Okay, so we decided to have a mother’s day bbq — Easy right. Other than the stress of cleaning and cooking , I add in the stress of how do I make it as clean as possible without offending my guests. Really easy.  Here was the menu.

• Shrimp Skewers
• Flank Steak
• Boneless Chicken Breast
• Cucumber Salad substitution – 1/2 c balsamic vinegar instead of rice vinegar and no equal was used
• Egg whites with yolks removed and replaced with store bought hummus.
• Steamed Broccoli

All day I sipped on unsweetened ice tea and water.

Prior to my guest arriving I was able to seek out to the gym and get in 40 minutes of cardio. 20 min on the step mill and 20 min on the elliptical.